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Stefania Gioia
Jul 18, 20182 min read
Caprini: Pasta Classes and Culinary Traditions
In the heart of Valpolicella a 100 year-old trattoria preserves the culinary traditions and arranges amazing home-made pasta classes. It...
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Stefania Gioia
Jun 15, 20182 min read
Tenuta Chiccheri: Hidden Treasure in Valpolicella
Nestled among the verdant hills of unspoilt Val d’Illasi, a wild portion of Valpolicella region, Tenuta Chiccheri is an exclusive estate...
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Stefania Gioia
May 16, 20182 min read
Santa Maria Valverde: a Splash in the Green Vineyards of Valpolicella!
A great wine comes from the perfect combination of three essential elements: climate, terroir and human culture, meant as experience....
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Stefania Gioia
Feb 16, 20182 min read
Benazzoli: the Wine Made by Ladies
This week we’ll guide you east of Garda Lake, in the charming area of Bardolino, where, thanks to the lake proximity, a Mediterranean...
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Stefania Gioia
Dec 29, 20172 min read
Zardini: Young and Wise
When you are born to a Valpolicella vintners’ family and you spent your entire boyhood playing in the vineyards and following closely...
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Stefania Gioia
Dec 15, 20172 min read
Vini Prà . Young Workforce and Tradition
It is visiting a winery such as Vini Prà that you can realize how much young workforce is involved into wine industry around Soave and...
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Stefania Gioia
Nov 10, 20171 min read
Zýmē: between Tradition and Provocation
Celestino Gaspari's Zýmē vineyard, born in the heart of Valpolicella more than 15 years ago, is represented by a logo that itself stands...
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Stefania Gioia
Aug 4, 20171 min read
Handmade in Monte dall'Ora
Our love for the most authentic wineries brings us right into the heart of Valpolicella, where Monte dall'Ora is growing an organic...
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